Monthly Archives: March 2016
The brand EAU THERMALE AVENE (Pierre Fabre Group) has been involved for several years in reducing its environmental footprint, minimizing the impacts of sun care products on marine ecosystemsits. In 2016, EAU THERMALE AVENE partnered PUR Projet to launch PUR Coral, a project to preserve … Continue reading
Last week-end, La SAUGE association organized a planting festival in Paris: the 48 hours of urban agriculture. PUR Projet participated and created an edible garden in the 5th district. Thanks a lot to our PUR Team and volunteers !
Along with our partners from the Acopagro, Aproboc and Apahui cooperatives as well as from the Fundación Amazonia Viva, we are proud to present the Gran Pajatén Biosphere Proposal at the 4th World Congress of Biosphere Reserves in Lima, Peru. This … Continue reading
It’s an early morning start. The rainy season is in full swing in the Lampung Province, Southern Sumatra. Heavy rains in the afternoon means that we have to get up early to make the most of the day. Mr Taufiq, … Continue reading
A study conducted by the PUR Lab, in partnership with the UNA University from Honduras, shows that cocoa agroforestry systems can increase soil macro-biodiversity by four times.
Several members of the PUR Projet team embarked on the Oxfam Wintertrail adventure this weekend, walking 60km in snowshoes in less than 28 hours to support Oxfam France actions against injustice and poverty. Congratulations to the team who achieved this big … Continue reading